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This Hawaiian version has it all...marinated soy curls, caramelized pineapple, onions and oregano. Yum.

Buffalo sauced soy curls, vegan mozzarella, celery, yes celery and red onion baked to perfection then drizzled with vegan dressing...so yum!

Decadent and filling, this white sauce based pizza, at first glance looks like a lot of work, but in reality it is quite simple. I used...

Ever wonder what to do with those crumbled bits of soy curls at the bottom of the bag? Here's a tasty pizza idea for them.

Tasty veggies only pizza with vegan ricotta cheese as a base, perfect for a summer evening.

I love making BBQ Pulled Mushroom Sandwiches with king oyster mushrooms so naturally they would be delicious on pizza, and I was right....

Making pan pizza with premade pizza dough and a large cast iron skillet is a snap. Just pop the dough into an oiled cast iron skillet.

Making no knead pizza dough is pretty easy, just mix ingredients, cover and let rise 8 hrs to overnight. Then pop it into a cast iron...

Socca, a flatbread made from chickpea flour becomes a fast and easy pizza you can add just about anything to. This recipe is a delicious...

This pizza uses soy curls in BBQ sauce, caramelized pineapple, red onions and green peppers on homemade pizza dough.

Just in time for Taco Tuesday. If this dish were on a restaurant menu I would order it over and over again. So good, especially drizzled...

This delicious Summer Squash Flatbread with sweet corn puree, vegan parmesan, balsamic glaze and roasted red peppers is a perfect appetizer.

Roasted butternut squash mash becomes the base sauce for this flatbread(or pizza) which is then topped with vegan feta cheese, roasted...

Craving spinach artichoke dip and pizza at the same time? I was so I combined the two to make this tasty treat. Ready in under 20 minutes.

I topped this pie with homemade kale pesto, vegan feta cheese, artichoke hearts, sundried tomatoes and olives.

Socca flatbread, a popular street food in France, is easy to make and packed with nutrients. Smothered in kale pesto then topped with...

love pizza more than any other food and have been making my own dough for years.