MY BLOG

Super simple, delicious asparagus in puff pastry appetizers drizzled with balsamic glaze from Trader Joe's. INGREDIENTS 1sheet puff...

My grandmother used to make mashed potato pie with mashed potatoes and fried onions baked in pie crust. It was my favorite dish. I've...

I used to be crazy about noodles romanoff and was geeked to veganize them. So simple to make, especially with all the new vegan products...

These were one of my most favorite potatoes growing up. Roasted in olive oil, broth, lemon juice and seasoned with garlic and oregano.

Queso seems to have become a staple at my house; which may have contributed to the "quarantine 15" but I love it nonetheless. My store...

I had a craving for hotdogs (vegan of course), so I had to have this yummy potato salad to go with it. I much prefer this version to ones...

Although I love Mahatma brand yellow rice, I thought it was high time to make my own saffron rice. I absolutely love saffron rice and use...

With the abundance of zucchini on hand, these cornbread muffins are not only delicious, but easy to make and can be eaten anytime of day....

Although corn bread is usually served with chili, I think of it as dessert. Whatever reason, it's just delicious. INGREDIENTS 1/4 cup...

Serve these delicious potatoes as a side dish or, if you love potatoes like me, serve it as a main dish. Just yum. INGREDIENTS 2 lb Yukon...

Recipe adapted from "veggiechick" to make a bit of flatbread. INGREDIENTS 1 envelope active dry yeast 2 cups all purpose flour 1/2...