BUTLER SOY CURLS - Preparation Tips
Soy Curls preparation.
MY BLOG
- Sep 20
BEEFLESS BULGOGI NOODLE SOUP featuring Trader Joe's Beefless Bulgogi & JUSTEGG
Have you tried Trader Joe's Beefless Bulgogi strips yet? Never could I ever imagine I would be eating something like this again; so tender.
295 views0 comments
- Sep 17
BUTTERNUT SQUASH & PEAR PIZZA
Early fall is a perfect time for combining butternut squash and pears, so why not bring them together on pizza.
175 views0 comments
- Sep 13
QUESO SMOTHERED WET BURRITOS
Filled with poblano peppers, red onion, fresh corn, black beans and vegan cream cheese then smothered in a simple cashew queso sauce.
846 views0 comments
- Sep 11
COCONUT-GOCHUJANG SOY CURLS
Soy curls sautéed in a spicy, creamy coconut-ginger-gochujang sauce and served over rice and steamed broccoli. No soy curls? Use tofu.
507 views0 comments
- Aug 25
JALAPEÑO POPPER PIZZA
Another celebration of vegan products to create this tasty vegan pizza.
719 views0 comments
- Aug 7
SWEET POTATO ENCHILADAS
With vegan enchiladas, just about anything goes. These are simple to make and always a hit.
419 views0 comments
- Aug 6
MEXICAN STREET CORN MACARONI SALAD
Elote sauce is a must have for slathering on grilled sweet corn. Using the same sauce to make macaroni salad is a fun way to feed a crowd.
2,910 views0 comments
- Aug 1
SPANAKOPITA ZITI
Creamy rich spanakopita inspired pasta with vegan cheeses, greens and herbs for a decadent dinner easy enough to make any night of the week
1,149 views0 comments
- Jul 28
THAI STYLE CHOPPED SALAD with Crispy Tofu
Here's a crunchy summer salad with Thai styled peanut dressing and crispy airfried tofu to avoid using the stove.
297 views0 comments
- Jul 19
VEGAN BE'F KABOBS featuring Gardein Be'f Tips
Fire up the grill for old school kabobs using marinated plant-based beef tips, sweet peppers, mushrooms and onions. I served them over potat
182 views0 comments
- Jul 17
SUMMER SQUASH RIGATONI
Sautéing the summer squash for 30+ minutes transforms it into a delicious sauce that sticks to large pasta noodles.
937 views0 comments
- Jul 16
ITALIAN SAUSAGE, CARAMELIZED ONIONS & SMOKED GOUDA PIZZA
Beyond sweet Italian sausages, Follow Your Heart gouda & mozzarella cheeses, quick caramelized onions and finished with fresh basil. Wicked!
406 views0 comments
- Jul 14
VEGAN ZUCCHINI INVOLTINI
Simple summer lunch, brunch or dinner idea using Kite Hill vegan ricotta cheese to use in zuchinni roll ups(involtini).
506 views0 comments
- Jul 1
ROASTED GARLIC WHITE CHICK'N PIZZA
Garlicky goodness of roasted garlic in a vegan parmesan bechamel sauce topped with vegan mozzarella, sautéed spinach, plant-based and chick'
697 views0 comments
- Jun 29
THAI NOODLE SALAD
Thai peanut dressing is delicious straight out of the bowl as a dip for summer rolls, but toss it with salad, coleslaw or noodles.
1,029 views0 comments
- Jun 29
STICKY ORANGE SOY CURLS(or TOFU)
Why order takeout when you can make a better version at home? Mmmm this is so good.
833 views0 comments
- Jun 24
BAC'N, BERRIES & BASIL PIZZA
Say what? Yes, blackberries add a little sweetness to this fun thin crust pizza.
630 views0 comments
- Jun 22
CHEESY BEEF (less) NOODLE CASSEROLE
Ooey gooey cheesy celebration of vegan cheeses and plant-based ground beef brings an old fashioned recipe into the 21st century.
1,219 views0 comments
- Jun 17
(JUST) EGG ROLL BOWL
Simple and quick dinner idea made with plant-based ground, shredded cabbage, carrots, onions and JUSTEGG then drizzled with sriracha mayo.
389 views0 comments